Intensive Professional Baking - Module 2
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Rs. 30,000.00 - Regular price
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- Sale price
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Rs. 30,000.00
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Description
Intensive Professional Baking - Module 2
A complete Eggfree and hands-on workshop!
This course is suitable for any beginner, budding baker, aspiring chefs, home bakers, existing bakers to develop their baking skills further & professionals. The whole course is designed to match the baking trends and it’s fully Eggfree module. We cover the trending bakes, keeping in mind the authenticity of the bakes.
During the course, the student is thoroughly tested through quick exam methodology to ensure a firm understanding of all the topics thought.
They will be evaluated & certified by the Academy by the end of the course.
* Bread
* Flatbreads
* Braided bread
* International bread
* Classic French Pastries
* Layered pastries
* Breakfast Pastries
* Viennoiserie
* Croissants
Date: April 13 - April 16
Time: 10am - 4pm
This course is inclusive of aprons, study material, practical material.
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FAQs
Are the courses suitable for beginners?
Yes, we offer courses for all skill levels, including beginners. Each course includes step-by-step instructions to help you master baking.
What will I learn in the course?
Each course covers a variety of techniques, tips, and recipes. Check the course details for a full breakdown of what’s included.
Are the courses pre-recorded or live?
We offer both live and pre-recorded courses. The course description will specify the format.
How do I enroll in a course?
Simply select your preferred course, add it to your cart, and complete the checkout process. You will receive an email with access details after enrollment.
What if I have questions during the course?
You can reach out to our instructors or join our community forums to get your queries answered.
