Live Workshop - Chocolate bars and barks

All about Chocolate Bars - @ KRUTHI ART OF BAKING

Live workshop on Chocolate Bars
Date: July 10
Time: 9:30 am to 1:00 pm IST
Fee: 999/- INR

What you will learn: Chocolate Bars

1. Basic Chocolate Bar - Plain chocolate bars - Inclusion bars (nuts, dried fruits, etc.)
2. Advanced Bar Techniques - Layered bars - Filled bars
3. Flavor Pairing - Combining flavors and textures -

• • Experimentation with spices and herbs. Chocolate Barks
    • Basic Chocolate Bark - Plain bark with simple inclusions - Holiday-themed barks (peppermint, etc.)
    • Advanced Bark Techniques - Swirled and marbled barks - Layered barks Curriculum:
    • Types of Chocolate.
    • Understanding the cocoa butter crystal migration pattern.
    • Science of tempering.
    • Learn three methods of tempering: -Ice bath method -Tabling method -Seeding method
    • Working with basic plastic molds and polycarbonate.
    • Learn to create two tone highlighted designs and luster dust application.
    • Learn to fill molds with precision and flood fill method, what to take care when doing topical fillings
    • How to color chocolate and add essences and make marbled patterns.
    • Learn how to make designer – customized chocolate bars.
    • Precautions while working.
    • Storage and intercity transportation.