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Kruthi Art Of Baking
Breads Workshop
Breads Workshop
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BREADS WORKSHOP
By Chef Lavanya V Kotha
A complete Hands-on workshop!
Time : 10am - 5pm
Date: VIEW CALENDAR
What you will learn in this course:
1. French Baguette
2. Braided stuffed Bread
3. Dinner Rolls
4. Fruit toasties
5. FlatBreads - Pizza
6. Filled buns
7. Garlic Bread Sticks
8. Multigrain masala sandwich loaf
9. Choco berry ying-yang loaf
10. Amritsari kulcha
11. Arabian breadsticks
12. Sundried tomato and olive fougasse
13. Milk Bread Loaf
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![breads](http://kruthiartofbaking.com/cdn/shop/products/WhatsApp-Image-2020-01-29-at-5.56.15-AM_25caa998-9dcf-4b95-908d-fc10c301bd06.jpg?v=1683902180&width=1445)
![bread](http://kruthiartofbaking.com/cdn/shop/products/WhatsApp-Image-2020-01-29-at-5.56.15-AM-1_070189a3-c12c-4c1b-a157-d212072f0056.jpg?v=1683902180&width=1445)
![garlic bread sticks](http://kruthiartofbaking.com/cdn/shop/products/WhatsApp-Image-2020-06-19-at-9.12.05-AM_fa22b819-d274-46d6-ad33-96a332c35255.jpg?v=1683902180&width=1445)
![pav](http://kruthiartofbaking.com/cdn/shop/products/WhatsApp-Image-2020-06-19-at-9.12.05-AM-1_fa291459-61a1-4bc8-9de9-24dbeeb4d18b.jpg?v=1683902180&width=1445)