SourDough Masterclass
- Regular price
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Rs. 12,000.00 - Regular price
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Rs. 15,000.00 - Sale price
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Rs. 12,000.00
What You Will Learn :
1. Learn & make your own sourdough starter.
2. Develop dough for perfect texture and structure.
3. Master fermentation for better rise and flavor.
4. Shape, score & bake artisan-quality breads.
5. Add bold flavors and inclusions confidently.
6. Fix common bread-making issues with ease.
Course Curriculum:
Classic Sourdough loaf
Carrot & Raisin Sourdough cake
Spinach & cheddar Focaccia
Beetroot Potato ciabatta
Orange cardamon bombolini
Healthy multigrain Norwegian loaf
Pistachio milk chocolate brioche
Duration : 3 days
Level : Intermediate
Timings : 7-8 hrs day
Theory :
1. Introduction to sourdough
2. Difference between commercial yeast & starter
3. Role of ingredients
4. Calculating Bakers percentage
5. Types of starter around the world
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FAQs
Are the courses suitable for beginners?
Yes, we offer courses for all skill levels, including beginners. Each course includes step-by-step instructions to help you master baking.
What will I learn in the course?
Each course covers a variety of techniques, tips, and recipes. Check the course details for a full breakdown of what’s included.
Are the courses pre-recorded or live?
We offer both live and pre-recorded courses. The course description will specify the format.
How do I enroll in a course?
Simply select your preferred course, add it to your cart, and complete the checkout process. You will receive an email with access details after enrollment.
What if I have questions during the course?
You can reach out to our instructors or join our community forums to get your queries answered.
